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Details
Hwangje Gyeongokgo is a fermented herbal food based on a paste preparation handed down from long ago. It is made with care, keeping the composition of a formulation traditionally turned to for looking after the body when energy has flagged.
It is made by concentrating more than a hundred medicinal herbs and fermenting them into an enzyme-processed form. The fermentation that brings the many ingredients together takes a long time and a great deal of handwork.
Herbal foods that have been through fermentation carry a variety of components, amino acids among them, which makes them easy to keep alongside everyday vitality care.
Everyone grows older, but the wish to spend those years well and with vigor is shared by all. We recommend it to those who would like to tend to their day-to-day condition with care.
Who it may suit
- Those with an interest in traditional foods made by fermentation
- Those who would like to look after their vitality amid a tiring routine
- Those looking for a heartfelt gift for an elder
Pricing
Please inquire
Pricing and details are explained during your consultation.