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Details
JC Manna Boyang Saengsik is a raw grain food that keeps its grains whole, milled as little as possible. The germ of the grain is rich in vitamins and minerals, so taking whole grain as it is allows the full range of nutrition the grain naturally holds to be taken in.
Saengsik is a food made without applying high heat to its ingredients. It therefore carries the components inherent in the grains and other materials, which makes it a good meal for complementing a diet centered on cooked food.
When you would like to eat a little less and build the habit of eating simply, Saengsik is an easy choice to have alongside. On a busy morning, or when a meal has to be quick, it can be mixed into water or soy milk and taken with no fuss.
As the product that suits you may differ with constitution and eating habits, the amount and the way of taking it are explained through consultation.
Who it may suit
- Those who often skip breakfast
- Those who feel they do not eat enough grains and vegetables
- Those who would like to build light, regular eating habits
Pricing
Please inquire
Pricing and details are explained during your consultation.